2 cups flour
2 tablespoons sugar
2 tablespoons grated orange peel
1 package dry yeast
1 teaspoon cardamom
1 teaspoon salt
1/2 teaspoon baking soda
1 1/2 cups milk
1/2 cup butter
3 eggs
Combine flour, sugar, orange peel, yeast, cardamom, salt and baking soda in mixer bowl.
Heat milk and butter over low heat until very warm, 120 to 125 degrees.
With mixer on low speed, gradually add liquid to flour mixture. Beat just until combined. Add eggs and increase speed to medium; beat 3 minutes.
Cover and refrigerate overnight. Bake according to waffle iron instructions.
Serves 6 to 8.
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